在日本冬季食品出口博覽會上,Koipira株式會社展出了採用專業餐廳信賴的技法製作的冷凍輕烤日本鰻魚。該產品由技藝精湛的工匠手工烤製,既體現了日本的烹飪標準,也滿足了全球對正宗即食食品的需求。Generated by Gemini
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在日本冬季食品出口博覽會上,Koipira株式會社展出了採用專業餐廳信賴的技法製作的冷凍輕烤日本鰻魚。該產品由技藝精湛的工匠手工烤製,既體現了日本的烹飪標準,也滿足了全球對正宗即食食品的需求。Generated by Gemini
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